Europemaxxing
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Yes, literally translated it does. Maul is a bit on the vulgar side these days, you'd say Mund instead.
For animals often Maul is still used. And if you tell someone to shut up you tell them Halt's Maul (hold your mouth)Trap pockets.
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Allegedly they were invented by some catholic monks who had some juicy meat on hand which they weren't allowed to eat on that day (friday I think) so they hid the meat from gods eyes by wrapping it in dough. Foolproof plan me thinks
Can't go wrong with meat stuffed into a starch (bread, potatoes, rice, etc)
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maxxing
Taxing, faxing, relaxing; why do people put the extra X in there? indolence?
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Yup! But ruder, more like maw pockets
But why though? Why would anyone call them that?
I guess in English we have stupid names for foods too.
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American in the Netherlands:
Woke up at 9 without my alarm, had coffee and a joint. No work today because I got put on burnout leave.12: Had lunch, scheduled some appointments.
2pm: rode to supermarket and then the beach to have some champagne, joints, and make some music on my portable groovebox. I'll be here till sunset.Might stop at my local pub for a beer and dinner afterwards.
No friends because NL is lonely as hell((
But yes, life is much better in Europe, even in the Netherlands ( I just personally don't really care for it)
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this is Southern Europe maxxing
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a life without children...how I miss thee
Give them away
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But why though? Why would anyone call them that?
I guess in English we have stupid names for foods too.
Their other name is Herrgottbescheißerle, or (roughly translated) lord god bullshitters, because they are said to have originated in Swabia as a way for people to eat meat during lent, because the meat was fully encased in dough, and therefore god wouldn’t see people eating it. I don’t know if that’s really true, but it’s a good story and a funny name.
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maxxing
Taxing, faxing, relaxing; why do people put the extra X in there? indolence?
Bro's out-of-the-loopmaxxing
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Does maultaschen mean mouth pockets?
I think the more common translation is feed bags (the things you can tie in front of a horse's mouth)
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Their other name is Herrgottbescheißerle, or (roughly translated) lord god bullshitters, because they are said to have originated in Swabia as a way for people to eat meat during lent, because the meat was fully encased in dough, and therefore god wouldn’t see people eating it. I don’t know if that’s really true, but it’s a good story and a funny name.
Which is funnier because OP said theirs is vegetarian.
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I think the more common translation is feed bags (the things you can tie in front of a horse's mouth)
Ok this makes a lot more sense as a translation.
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maxxing
Taxing, faxing, relaxing; why do people put the extra X in there? indolence?
You always go one extra when going hard.
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Give them away
I live in the US. too many pedophiles for that to be safe.
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Which is funnier because OP said theirs is vegetarian.
Yeah, I wanted to specify because I didn’t cook them and I don’t know if that’s safe for the meat ones. It’s moderate gremlin behavior, but I eat them straight out of the packet and they’re still bomb. I prefer the taste of them fried with onions, but not enough that it’s worth doing too often. Plus, they’re perfect nutritional macros for me as they are. People also eat them in broth, sometimes with vegetables, but I always find they’re kind of inconvenient to eat as a soup.
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Mads is so fucking hot.
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Give them away
Children are our most valuable resource! Sell them, /s
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Can't go wrong with meat stuffed into a starch (bread, potatoes, rice, etc)
You say that, what about corndogs! It's not the corn's fault they are toxic though, well, not principally the corn's fault.
That said I would eat 12 corn dogs right now with a bucket of ketchup and another of spicy mustard.
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Allegedly they were invented by some catholic monks who had some juicy meat on hand which they weren't allowed to eat on that day (friday I think) so they hid the meat from gods eyes by wrapping it in dough. Foolproof plan me thinks
It must have been the same guy who classified beavers as fish so they aren't really meat.
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My day so far in Germany: wake up without alarm at 3:30, have coffee and smoke a joint with my husband (it’s his day off), eat cold vegetable Maultaschen (my beloved) for breakfast, walk to my job at the bakery for my 5:00 shift, run around sweating all day until my shift ends at 13:00, walk home, decompress, and eat the rest of the Maultaschen.
In an hour or two, my husband and I will go sit on the riverbank a couple blocks away, smoke a few joints, and he'll play the banjo (very uncommon here) while I read until we want to have dinner. Then we’ll make open faced sandwiches for dinner (very common here), and try to get to bed by 20-21.
What is an open faced sandwich? Like a slice of bread with toppings?
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